Virginia Community BBQ set for March 23

Virginia’s Annual Community BBQ featuring slow smoked pulled pork is a sure sign of spring that will make its appearance this Saturday, March 23.

Presented by the members of the Virginia Masonic Lodge, the event will be held at St. Luke Hall, 170 N. Main St., from 4:30 p.m. to 7:30 p.m. The event will feature the Masonic Lodge’s secret recipe slow-smoked pulled pork plus all the “fixins.”